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    You are in: Home / Mexican / Yucatan-Style Shrimp - 3 Ww Points Recipe
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    Yucatan-Style Shrimp - 3 Ww Points

    Yucatan-Style Shrimp - 3 Ww Points. Photo by threeovens

    1/1 Photo of Yucatan-Style Shrimp - 3 Ww Points

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    20 mins

    17 mins

    Nif's Note:

    Fresh, fresh, fresh!! Feel free to make this dish hotter by adding a seeded and finely chopped jalapeno chile pepper or a generous pinch of cayenne to the marinade in step 2. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fill a large pot halfway with water and bring to a boil. Add the shrimp and cook until just opaque in the center, about 2 minutes; drain in a colander. Rinse the shrimp under cold running water; drain. Do not let the shrimp fully cook as the lime juice in the marinade will continue to "cook" it.
    2. 2
      Peel and devein the shrimp; transfer to a large bowl. Stir in the tomatoes, onion, lime juice, cilantro or parsley, oil, cumin, salt and pepper. Cover and refrigerate at least 2 hours or up to 6 hours.
    3. 3
      Place a romaine leaf on each of 4 plates. Top with onr-fourth of the shrimp mixture and the radishes. Serve with lime slices.

    Ratings & Reviews:

    • on May 30, 2009

      45

      This is like a Mexican seviche or ceviche except the shrimps are pre-cooked. It was very easy to do according to the directions, but my husband and I both thought it lacked a little in flavor for our tastes. So I doubled the seasonings and amount of cilantro while keeping everything else the same. I also added one small green chili, one small red chili, and one jalapeno pepper very finely chopped. Thanks for posting, now I don't have to go to the local Bodega when I want this. Made for ZWT5.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yucatan-Style Shrimp - 3 Ww Points

    Serving Size: 1 (337 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 292.5
     
    Calories from Fat 67
    23%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.2 g
    6%
    Cholesterol 345.6 mg
    115%
    Sodium 488.8 mg
    20%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.1 g
    8%
    Protein 47.0 g
    94%

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