Vegan Chile Con Queso (Chile With Cheese)
Added May 06, 2001 | Recipe #8930
Total Time:
Prep Time:
Cook Time:
1 hrs 5 mins
5 mins
1 hrs
This is a delicious item for potlucks or parties. One bite is never enough!
Directions:
1
Combine all ingredients, except chips, in a crockpot and let go for about an hour on high, stirring every so often.
2
Reduce temp to low until ready to serve with chips for dipping.
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Ratings & Reviews:
This recipe is super yummy! My guests couldn't keep their chips out of it! I used low fat cream cheese and omitted the red onion. Still good! I highly recommend this!
15 people found this review Helpful.
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excellent - took to a potluck and everyone loved it (mostly carnivores there) and didn't realize it was vegan!
15 people found this review Helpful.
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Very good and easy. Had it for several days - over tortilla, then over shredded chicken. Would definitely cook again!
5 people found this review Helpful.
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Read All Reviews (7)
Nutritional Facts for Vegan Chile Con Queso (Chile With Cheese)
Serving Size: 1 (135 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 79.1
Calories from Fat 2
41%
Total Fat 0.3 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 513.8 mg
21%
Total Carbohydrate 15.7 g
5%
Dietary Fiber 3.8 g
15%
Sugars 4.2 g
17%
Protein 4.3 g
8%
The following items or measurements are not included:
Better Than Cream Cheese cream cheese substitute
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