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    You are in: Home / Mexican / Tink's Spicy Beef & Black Bean Tacos Recipe
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    Tink's Spicy Beef & Black Bean Tacos

    Tink's Spicy Beef & Black Bean Tacos. Photo by **Tinkerbell**

    1/1 Photo of Tink's Spicy Beef & Black Bean Tacos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    **Tinkerbell**'s Note:

    Getting ready for two weeks of family staying with us I wanted to clean out the fridge to make room for the new ingredients I would be buying. We'd only just had tacos but still had taco stuff to use up so I added the last chipotle pepper & a can of black beans to make tonight's tacos seem different & instead of "Clean out the fridge night, Huh?" I got, "Wow! These are awesome!" I don't want to forget what I did because this flavor blows any taco seasoning or drive through flavors right out of the water. Feel free to substitute ground turkey for the beef and top the tacos with any additional toppings you like or have on hand.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large bowl, toss together lettuce, carrots, cabbage & green onions. Set aside.
    2. 2
      Brown beef in skillet until almost no pink remains, drain (if needed).
    3. 3
      Add garlic, onion & chipotle chili. Cook & stir until no pink remains in beef.
    4. 4
      Add tomato sauce, chili powder, cumin, salt & black beans. Stir to combine & simmer until heated through.
    5. 5
      Warm the tortillas between paper towels or in tortilla warmer in the microwave for about 30 seconds.
    6. 6
      Top tortillas with sour cream, salad mixture, cheese, beef & bean mixture; fold & enjoy!

    Ratings & Reviews:

    • on October 02, 2012

      45

      We liked this a lot - thanks for posting. I needed to use up some black beans and always enjoy tacos! At first I thought this was a bit more work than regular taco seasoning mix, but it was very good. I expect we'll have this many times over. I added a bit of extra chipotle and sauce and extra garlic. Thank you very much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2012

      55

      Yum! I just made the beef and bean mixture, and let my family dress it the way they wanted. My toddler ate it with crunched up shell, lettuce, and cheese with a spoon, and said, "This is yummy, Mommy!" So, kid approved. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2009

      55

      This acctually has been one of my favorite dinners for quite a while now, it combines simplicity, taste and compfort. Made for ramadan tag game 2009

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tink's Spicy Beef & Black Bean Tacos

    Serving Size: 1 (341 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 570.6
     
    Calories from Fat 195
    34%
    Total Fat 21.7 g
    33%
    Saturated Fat 7.7 g
    38%
    Cholesterol 77.1 mg
    25%
    Sodium 1298.3 mg
    54%
    Total Carbohydrate 60.0 g
    20%
    Dietary Fiber 13.9 g
    55%
    Sugars 10.5 g
    42%
    Protein 35.7 g
    71%

    The following items or measurements are not included:

    chipotle chiles in adobo

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