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    You are in: Home / Mexican / Taco Seasoning Recipe
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    Taco Seasoning

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    TheDeadlyBishop's Note:

    Modified taco seasoning I found on the web to be spicier. When making the tacos I do not pour out the grease, I just use less water for the simmering.

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    Ingredients:

    Serves: 4

    Yield:

    tacos

    Units: US | Metric

    Directions:

    1. 1
      Brown the beef.
    2. 2
      Add seasoning.
    3. 3
      Add .5-1 cup of water.
    4. 4
      Simmer for 30 minutes or until most water is dissolved.

    Ratings & Reviews:

    • on July 18, 2010

      35

      This was okay but it didn't make enough to fully season the pound of ground beef that I used. I may not have followed the directions properly because I'm not sure what the amount for the last few ingredients were supposed to be (1 to taste?). I assumed it was 1tsp and I had to quadruple the amounts to get it to season the meat. It also turned out really salty. My hubby and son liked it but it gave me some serious indigestion. I'm not sure if I'll use it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2008

      55

      better than every mexican restaurant i've ever been to.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Taco Seasoning

    Serving Size: 1 (175 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 247.2
     
    Calories from Fat 153
    62%
    Total Fat 17.1 g
    26%
    Saturated Fat 6.6 g
    33%
    Cholesterol 77.1 mg
    25%
    Sodium 76.7 mg
    3%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 21.2 g
    42%

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