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    You are in: Home / Mexican / Taco Salad With Everything Recipe
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    Taco Salad With Everything

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on June 28, 2013

      Made for 2013 Zaar Cookbook Tag game and what a hit. I did cut the recipe down but otherwise followed the instructions. Definately a keeper and one I will make again. Thank you for posting.

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    • on May 15, 2008

      I made this a few months ago for a pot luck at my work & forgot to rate it. This was soooo good and it made ALOT. I ended up w/ quite a bit left just because there was so much of it in the first place. It was really good the second day even though it was a little mushy. I think the flavors really had time to meld together. I LOVED the addition of the corn- it gave just enough sweetness. The ranch dressing was really good!!! I know alot of people who make their taco salad w/ catalina dressing, but I prefer it w/ the ranch!! THANKS! I'll be making this again~

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    • on October 16, 2006

    • on September 03, 2006

      OH my goodness, this was to die for!!!!! The corn added just the right amount of sweetness to the salad. I also decreased the recipe down to 4 servings but I would not hesitate to make this again for a party. It was that good!!!

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    • on August 14, 2006

      This was wonderful!!! I thought it would be a light summer dinner... but I was so stuffed! I reduced the recipe to 4 servings and it was perfect. I browned the meat along with Cheddar flavored Taco Seasoning and some salsa. Wonderful flavors! Love the crunchy chips in the salad! I made the salad about 5 hours ahead of time and kept it in the fridge. When I was ready to serve it I lightly heated the meat and then mixed it all together with the chips and topped it with dressing once it was plated ... so simple and so much flavor.

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    • on August 06, 2006

      This was enjoyed by all. I served it just a little different, by placing everything out so that each family member could combine what they wanted for their salad. I served this at the lake with my sister and brothers' families. Thanks for a great meal.

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    • on June 12, 2005

      I've been looking & looking for a great potluck salad,something really quick and easy, and be able to put together at a campout, with minimum facilities ...and this fits the bill! To "test" drive beforehand, I cut the recipe in half, and fixed With Baked taco salad shell bowls #54417...Outstanding! I won't be able to do the baked bowls at the family reunion, but the this recipe will stand on it's own! Thanks so much for posting this!

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    Nutritional Facts for Taco Salad With Everything

    Serving Size: 1 (158 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 273.2
     
    Calories from Fat 169
    62%
    Total Fat 18.8 g
    28%
    Saturated Fat 3.8 g
    19%
    Cholesterol 30.3 mg
    10%
    Sodium 364.8 mg
    15%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 2.3 g
    9%
    Sugars 3.5 g
    14%
    Protein 10.2 g
    20%

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