Taco Salad

anidifrancofan's Note:

This is a variation of the normal taco salad your used to. I like to make it with taco chips rather then salad greens.

• Total Time: 30 mins
• Prep Time: 20 mins
• Cook Time: 10 mins

Ingredients:

Servings: 6

• 5 cups taco chips
• 1/2 cup sour cream
• 1/2 cup salsa
• 1/2 cup chopped green onion
• 1 lb ground beef
• 1/2 cup taco seasoning
• 1/2 cup tomato sauce
• 1 tablespoon chopped black olives
• 1/2 cup chopped red onion
• 1 cup chili
• 1 cup shredded sharp cheddar cheese

Directions:

1. In a large skillet brown ground beef.
2. Drain.
3. Add taco seasoning and tomato sauce.
4. Put taco chips in large bowl.
5. Add ground beef.
6. Add your chili of choice (i use amy's vegan chili).
7. layer in salsa, onions, black olives, and the sour cream and cheese on top. save some green onions for garnishing the top.
8. Enjoy!

Reviews

[Color Guard Mom]

Yummy. I added some greens to this as well, to make it a bit lower healthier. Only made about 1/3 of the recipe and it was definitely worth it. Thanks for posting! Made for I Recommend Tag Game.

[4-H Mom]

Made this for lunch today for my Mother, I made 1/2 of this recipe. I used ground turkey instead of the ground beef. We are big taco salad eaters. This was really good and so easy to put together. Thank you for the great recipe. I will be making again.. Made for Spring PAC 2009.