Taco Salad
photo by lazyme
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 5 cups taco chips
- 1⁄2 cup sour cream
- 1⁄2 cup salsa
- 1⁄2 cup chopped green onion
- 1 lb ground beef
- 1⁄2 cup taco seasoning
- 1⁄2 cup tomato sauce
- 1 tablespoon chopped black olives
- 1⁄2 cup chopped red onion
- 1 cup chili
- 1 cup shredded sharp cheddar cheese
directions
- In a large skillet brown ground beef.
- Drain.
- Add taco seasoning and tomato sauce.
- Put taco chips in large bowl.
- Add ground beef.
- Add your chili of choice (i use amy's vegan chili).
- layer in salsa, onions, black olives, and the sour cream and cheese on top. save some green onions for garnishing the top.
- Enjoy!
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Reviews
RECIPE SUBMITTED BY
I live in Eugene oregon. I am currently working as a heavy machine operator in a production warehouse, which means by the time i get home every day im famished and eager to jump into the kitchen to make a great meal! my two favorite cook books to cook from are world vegetarion by madhur jaffrey and feilds of green.