Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Mexican / Sweet Potato & Black Bean Filling Quick and Very Tasty Recipe
    Lost? Site Map

    Sweet Potato & Black Bean Filling Quick and Very Tasty

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on October 27, 2008

      This was very good. I've made it before with yams but this was the first time with sweet potato (I assume it meant the yellow ones not the orange ones called yams here). I also added a little chipotle sauce to get the smokiness. Great as a side dish or for burritos. Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2007

      Very good! I added some chopped onions, and I think I'll add some chopped garlic next time as well, but it was delicious!!! I ate it just by itself for dinner last night - yummy! Thanks for the great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2006

      This recipe is quick and easy, and delicious as well. It seemed like an unusual combination at first, but my brother and I both love it. We are going to try adding some chopped peppers and onions when we wrap up the rest in burritos.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2010

      Yummy! This was excellent. We served it over brown rice and added a dollop of yogurt. Surprisingly good considering the simplicity! This is a staple now -- thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2008

      Enjoyed with brown rice, hot sauce, and yogurt. It made me sleepy, but that was a good thing. I didn't have taco seasoning, so I made my own blend of spices.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2007

      I can't believe I haven't reviewed this yet, it is so very good! Quick, easy, vegetarian, and delicious. First tried it to use up a few sweet potatos I had kicking around. I make it for DIY Taco night. Can't imagine tacos without it now! Add a dash of chipotle sauce for some extra heat and a touch of smokey flavour.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Sweet Potato & Black Bean Filling Quick and Very Tasty

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 186.7
     
    Calories from Fat 34
    18%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 448.8 mg
    18%
    Total Carbohydrate 31.3 g
    10%
    Dietary Fiber 9.4 g
    37%
    Sugars 2.7 g
    11%
    Protein 7.6 g
    15%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites