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    You are in: Home / Mexican / Stuffed Jalapeno Peppers Recipe
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    Stuffed Jalapeno Peppers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Mrs. Teez's Note:

    I had some extra peppers one year and needed to use them up. I came up with this recipe and now am expected to bring it to all gatherings!

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    Ingredients:

    Serves: 10

    Yield:

    peppers

    Units: US | Metric

    Directions:

    1. 1
      Fry ground meat until no longer pink. Drain.
    2. 2
      Add cumin and chile powder.
    3. 3
      Stir to combine.
    4. 4
      Halve and seed peppers.
    5. 5
      Place in a 9 x 13 " lightly oiled metal cake pan.
    6. 6
      Stuff each half with cream cheese then meat and top with cheese.
    7. 7
      Bake at 350 for 15 to 20 minute or until cheese melts.

    Ratings & Reviews:

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    Nutritional Facts for Stuffed Jalapeno Peppers

    Serving Size: 1 (60 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 133.3
     
    Calories from Fat 97
    72%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.4 g
    32%
    Cholesterol 33.2 mg
    11%
    Sodium 183.4 mg
    7%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.6 g
    6%
    Protein 6.6 g
    13%

    The following items or measurements are not included:

    lean ground meat

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