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    You are in: Home / Mexican / Strawberry Sangria Recipe
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    Strawberry Sangria

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Marie Nixon's Note:

    I haven't tried this yet but it sounds delicious. Recipe is from Pillsbury's "C'mon Over! Hassle-free, Hustle-free Entertaining" book.

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    Ingredients:

    Serves: 12

    Yield:

    1 1/3c. ...

    Units: US | Metric

    Directions:

    1. 1
      Note: the 12 oz can of frozen banana-orange juice concentrate should be frozen strawberry-banana-orange juice concentrate. The recipe editor would not accept the ingredient "strawberry-banana-orange juice concentrate".
    2. 2
      Make strawberry puree by placing strainer over medium bowl; pour strawberries into strainer. Press mixture with back of spoon thorugh strainer to remove seeds; discard seeds.
    3. 3
      In 3 quart nonmetal bowl or pitcher, mix strawberry puree, fruit juice concentrate and wine.
    4. 4
      Just before serving, stir in carbonated beverage. Serve in wine glasses over ice. Garnish each serving with strawberry half.

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    Nutritional Facts for Strawberry Sangria

    Serving Size: 1 (168 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 181.3
     
    Calories from Fat 0
    96%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 18.0 mg
    0%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 21.9 g
    87%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    frozen banana-orange juice concentrate

    white zinfandel wine

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