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My mother was a bartender and shared this recipe with me many years ago. She loved her margaritas. For a frozen margarita, blend the ice in with the rest of the ingredients.
- Rub rim of cocktail glass with lemon juice and dip rim in sugar.
- Blend schnapps, tequila, triple sec, lemon juice, and strawberries.
- Pour over crushed ice in the sugar rimmed glass.
- Garnish with additional strawberries if desired.