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    You are in: Home / Mexican / Sooz's Easy Homemade Blended Salsa Recipe
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    Sooz's Easy Homemade Blended Salsa

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sooz Cooks's Note:

    I have several recipes for salsa, this one for when we want a small batch, and a smooth, mild version. NOTE: This salsa gets better if it sits in the fridge for a day before eating, but it is good even if you want to eat it later in the day. If I want to chill it fast, I put it in the freezer for 15 minutes or so and then in the refrigerator until it is served. It should however chill for at least an hour total.

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    Ingredients:

    Serves: 6

    Yield:

    oz

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients into a food processor and blend until smooth.
    2. 2
      Transfer to a quart sized sealable container (I use a Ball Quart Wide Mouth Mason Jar with a lid).
    3. 3
      Refrigerate overnight if possible, or for at least one hour as described above).
    4. 4
      Time to Make does not include refrigeration.

    Ratings & Reviews:

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    Nutritional Facts for Sooz's Easy Homemade Blended Salsa

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 36.7
     
    Calories from Fat 1
    39%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 364.4 mg
    15%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.3 g
    13%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    cilantro leaves and stems

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