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    You are in: Home / Mexican / Shrimp Ceviche Recipe
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    Shrimp Ceviche

    Average Rating:

    1 Total Reviews

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    • on September 17, 2009

      Fantastic! Everyone loved it! We tasted it at the one hour mark and was a still pretty spicy. I served it after three hours and the flavors had mixed quite well by then. Even the following day, the leftovers tasted freshly made.

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    Nutritional Facts for Shrimp Ceviche

    Serving Size: 1 (1981 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 541.3
     
    Calories from Fat 315
    58%
    Total Fat 35.0 g
    53%
    Saturated Fat 5.1 g
    25%
    Cholesterol 331.2 mg
    110%
    Sodium 723.6 mg
    30%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 11.1 g
    44%
    Sugars 5.1 g
    20%
    Protein 39.3 g
    78%

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