Seven Layer Mexican Salad
- Ingredients:
- 12
- Yields:
-
1 batch
ingredients
- 2 can refried beans with green chilies
- 907.18 g hamburger
- 118.29-236.59 ml onion, chopped
- 1 package taco seasoning
- 2 jar large mild salsa
- 1 jar small hot salsa
- 0 to taste tortilla chips
- 473.18 ml cheddar cheese, shredded
- 709.77 ml sour cream
- 0 to taste lettuce, Chopped
- 2 tomatoes, chopped
- 0 to taste green onion
directions
- Brown hamburger with chopped onion.
- Drain.
- Add taco seasoning.
- Layer refried beans at bottom of oblong pan followed by browned hamburger mix.
- Next mix the three jars of salsa and pour over hamburger.
- Spread on top of that the shredded cheese, and then the sour cream.
- Chop the lettuce fine and sprinkle on top of the sour cream leaving a large hole in the middle. The chopped tomatoes go inside the hole, still leaving room for the chopped green onions.
- Serve with the Tostitos chips.
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