Salsa
photo by Fairy Nuff
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
3 cups
ingredients
- 2 cups roma tomatoes, chopped
- 1 (4 ounce) can diced green chili peppers, drained
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped green pepper
- 1⁄2 cup snipped cilantro
- 1 tablespoon lemon juice
- 1⁄8 teaspoon pepper
- 1⁄8 teaspoon salt
directions
- Mix ingredients.
- Cover and chill for several hours or overnight.
- Stir and serve with chips or as a topping.
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Reviews
RECIPE SUBMITTED BY
Charlotte J
United States