Never miss Doughnut Day, Pretzel Day or Caramel Day again.
Say good riddance to Old Man Winter with these seasonal picks.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Our most popular mains, sides and salads — here's what you want to eat for dinner right now.
Our home cooks have perfected top-notch remakes of your favorite restaurant dishes.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Honey-baked ham, springy sides and special desserts — we have every recipe you need.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our New Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
JoyfulCook shares more about her travels, living abroad and her favorite international cuisine.
Learn the best way to cook bacon, shred chicken and reheat pizza.
We've rounded up some of our home cooks' most entertaining kitchen mishaps.
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-3 of 3
By Chef #458507
on October 22, 2008
I decided to try something a little different after I made the first btch of this salsa. This slasa is the best I've ever had however I was looking for a way to use some of my green tomatoes up so in the second batch I substitutes half the red tomatoes with green tomatoes. I can't tell the difference So I', really impressed. In both batches I omited the salt and the jalapeno peppers becasue its to spice for my kids with them in. I shared it with some co-workers and they loved it and where surprised to know it has apples in it. This will become a family favorite and an excellent way to use up some of those green tomatoes at the end of the season!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 17, 2006
This may be the best homemade salsa I have ever had! I am a lightweight when it comes to heat, so I only added 1 jalapeno (finely diced, seeds removed). I also like a sweet salsa, so I added 1/2 cup sugar to the pot. I can't wait for more fresh tomatoes to make another batch!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By krissy p
on September 07, 2004
Serving Size: 1 (5619 g)
Servings Per Recipe: 1