Poc Chuc

"this is an Ancient Mayan recipe I managed to get off of Erika its a pretty tasty meal:) good with mashed potatoes and gravy:) with a small salad and a side of corn:)"
 
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Ready In:
1hr 37mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Blend all marinade ingredients in blender or food processor. Marinate pork at least 3 hours.
  • Bring water to boil in deep saucepan. Add onions and blanch for 1 minute. Drain and place in stainless steel bowl. Toss with vinegar, cilantro, chile, salt and pepper.
  • Grill pork steaks on barbecue.
  • Serving Suggestions: Serve with Mexican Yellow Rice. Garnish with habanero chile peppers and cilantro.

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Reviews

  1. PS: to the post above - Grill it on an open barbecue for best results!
     
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RECIPE SUBMITTED BY

I am Oglala Sioux I am 5'4 123lbs I been cooking since I was a kid with my mother and grand mother...My name Otaktay is sioux it means (one who kills many) I would love to share my recipes with you:) have a great day:)
 
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