Pizza Quesadillas

looneytunesfan's Note:

Unlike traditional Mexican quesadillas, it calls for Italian meats, cheeses and seasoning. Serve it with a green salad topped with Italian dressing for a simple dinner for two.

• Total Time: 10 mins
• Prep Time: 5 mins
• Cook Time: 5 mins

Ingredients:

Servings: 2

• 1 cup meatless spaghetti sauce
• 2 teaspoons butter, softened
• 4 flour tortillas (10 inches)
• 1 cup shredded mozzarella cheese
• 8 slices hard salami
• 4 slices pepperoni
• 1/4 cup shredded parmesan cheese
• 1/2 teaspoon dried oregano

Directions:

1. In a small saucepan, cook spaghetti sauce over medium-low heat for 3-4 minutes or until heated through.
2. Meanwhile, spread butter over one side of each tortilla.
3. Sprinkle unbuttered side of two tortillas with mozzarella cheese; top with salami and pepperoni.
4. Sprinkle with Parmesan cheese and oregano.
5. Top with remaining tortillas, buttered side up.
6. Cook on a griddle over medium heat for 2-3 minutes on each side or until cheese is melted.
7. Cut into wedges; serve with warmed spaghetti sauce.

Reviews

[FloridaNative]

Love these little quesadillas ~ made them tonight for our dinner before running off to piano lessons and church. Super quick and easy to put together ~ took no longer than 15 minutes total time. Great little meal with salad. Thanks for posting looneytunesfan ~ this is a keeper! Made for Spring PAC 2010!

[kaec]

I love these! I use whole wheat carb balance tortillas and turkey pepperoni with lots of veggies. Yummy!

[AlleeH]

Very delicious. Instead of dipping into tomato sauce, we just spread it right IN the quesadilla. We think this should be for four servings---unless it's a main dish. Also great as an afternoon snack (using the leftovers from lunch!). This is a KEEPER!