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    You are in: Home / Mexican / No-Leftover Corn Dip Recipe
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    No-Leftover Corn Dip

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 23, 2002

      really great dip! the chopped veggies with the corn gave it a great texture, and wonderful flavor. the flavor of the peppers, onion, and jalapeno was a wonderful combination. not a traditional dip, but still very simple to throw together, with basic ingredients. i made this exactly as the recipe read, and it was way too much for 2 people, but BF loved it, so i'm sure the leftovers won't be around too long!

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    • on November 15, 2004

      Hubby would have given this 5 stars, but I hung back a bit. He loves fried corn, and I don't find it as enticing...which definately accounts for our difference of opinion on this recipe. I used frozen corn, halved the recipe and served with Fritos. It was a different kind of dip. The recipe was very easy to prepare and a change of pace from our usual dips.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for No-Leftover Corn Dip

    Serving Size: 1 (1242 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 420.8
     
    Calories from Fat 265
    63%
    Total Fat 29.4 g
    45%
    Saturated Fat 11.7 g
    58%
    Cholesterol 53.8 mg
    17%
    Sodium 522.3 mg
    21%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.2 g
    29%
    Protein 12.9 g
    25%
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