Mexican Taco Dip

Total Time
10mins
Prep
10 mins
Cook
0 mins

Creamy and a bit spicy. Great for picnics/potlucks/parties.

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Ingredients

Nutrition

Directions

  1. In an 8" or 9" pie plate, spread refried beans to cover bottom.
  2. In a small mixing bowl, beat together cream cheese, sour cream, 2 tsp cilantro, taco seasoning, and chopped black olives. Pour and spread this mixture evenly over refried beans.
  3. Next, pour on the salsa. Sprinkle with lettuce, then cheese, then 2tsp cilantro.
  4. Serve with tortilla chips.