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    You are in: Home / Mexican / Mexican Pie Recipe
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    Mexican Pie

    Mexican Pie. Photo by Redsie

    1/2 Photos of Mexican Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Boomette's Note:

    This looks very yummy. I'm posting it for ZWT. It's from Maman Dion. If you want it spicy, cause it doesn't look spicy at all, use the chili powder.

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    Ingredients:

    Servings:

    Units: US | Metric

    Bottom of pie

    Filling

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Bottom of pie: Mix all ingredients for the bottom all together and put in pie plate of 9 inches.
    3. 3
      Filling: Mix all ingredients of the filling, except the cheese and put on the mixture of veal.
    4. 4
      Bake 30 minutes. Add the cheese, and put back in the oven for 10 minutes.

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    Nutritional Facts for Mexican Pie

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 221.4
     
    Calories from Fat 59
    26%
    Total Fat 6.6 g
    10%
    Saturated Fat 3.5 g
    17%
    Cholesterol 29.2 mg
    9%
    Sodium 646.3 mg
    26%
    Total Carbohydrate 29.6 g
    9%
    Dietary Fiber 3.3 g
    13%
    Sugars 7.4 g
    29%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    celery root

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