5 Reviews

This was a hit! The only thing that I did different was used half cream cheese and half sour cream. I also added a bit of coriander and cheese to the sauce and about half the amount of cumin, you don't want too much of that!! Amazing great flavor!!

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kayebanks485 December 01, 2013

You can't go wrong with this recipe. Very flavorful! I used left over chicken instead of turkey.
I've made Texas Red Enchilada Sauce many times in the past and it is a winner.
Thanks for sharing your delicious recipes.

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MsPia April 20, 2012

Made this several times now and the whole family really enjoys it!

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AngelianMickie December 22, 2011

Excellent recipe. Pretty much followed the recipe as written & it turned out very tasty. I enjoyed the addition of the cream cheese with the mixture & spices, it helped blend all the flavours together. This one is a keeper for us, thanks for sharing.

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Mustang Sally 54269 May 04, 2011

The recipe was a little confusing for me... it asks for cream cheese but the directions call for sour cream. I used cream cheese and they are wonderful!

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Rlyarch December 26, 2007
Leftover Turkey - Enchiladas