Larry's Black Bean Tacos

~Naner~'s Note:

My husband's bachelor friend uses this to make a few ingredients go a long way. We use this a for a quick and tasty "Mexican" night at our house. I serve this with flour tortillas, and make quesadillas from this topped with cheese for my toddler. We call it "Mexican" pizza. :)

• Total Time: 25 mins
• Prep Time: 0 mins
• Cook Time: 25 mins

Ingredients:

Servings: 4

• 2 cans black beans
• 1 can stewed tomatoes
• 1 package taco seasoning
• 1 lb ground beef
• 1 package soft tortilla

Directions:

1. Brown ground beef with taco seasoning.
2. Add stewed tomatoes and black beans.
3. Simmer for 5-10, until black beans heated through.
4. Serve with tortilla chips or make soft tacos using soft tortillas.

Reviews

[Missyb33]

These were quick, easy, and great for a mid-week meal. For the stewed tomatoes, I opted for the kind with garlic in them. I used soft tortillas to serve it in along with some shredded cheese and sour cream.

[drinkmore]

We enjoyed these tasty tacos. I liked that it made 1 lb of meat go a lot further. Thank you and Larry!

[Marmie's]

Naner, this saw a really nice basic recipe... I made it exactly as directed, though found it really quite bland. I did not know if I was to drain the beans or not, same with the tomatoes, I did find it a bit loose for tacos but it could be really tasty if I add spices and let it simmer longer. Thank you for posting this I will use it again, with a few changes.