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This turned out well. We found that it tasted even better the next day. I could not find jalapeno Cheez Whiz so I used regular Chez Whiz and added diced green chilies. Yum.

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jenny_aggie07 May 29, 2007

This is a tasty casserole. I'm thinking that with some cooked chicken added it would even make a nice dinner casserole.

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Mysterygirl December 07, 2006

This stuff is awesome! You would never guess how much flavor is in so few ingredients. Will definitely be making this again! I used cubed velveeta in place of the cheese whiz because that is what I had on hand. Thanks for a great recipe!

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Lil Sis November 07, 2005

This is a really great casserole. I've been making it for years. The only difference is mine is made with yellow rice instead of chicken rice. It's a really easy recipe.

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SteffofMS January 19, 2005

Absolutely wonderful! I whipped this together for tonight's dinner, it was so easy to put together, it took no time at all. I used 2 cans niblets corn kernels in place of the mexicorn, and plain Cheez Whiz, I added some chopped pimento, and Parmesan cheese to the mixture. This is the second time I have made this recipe in the last week, my DH requested it again for tonight, I thought I had already rated it, but I guess I had forgotten, anyway better late than never. I am giving this 5 stars for taste and simplicity..thanks so much for sharing!...Kittencal:)

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Kittencal@recipezazz November 02, 2004
Kicky Corn Casserole