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    You are in: Home / Mexican / Joann's Ww Enchilada Casserole Recipe
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    Joann's Ww Enchilada Casserole
    Joann's Ww Enchilada Casserole. Photo by Janni402

    Photo by Janni402

    2 Photos of Joann's Ww Enchilada Casserole

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    4.5

    Rate it! | Read 8 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    windhorse23's Note:

    My sister's recipe, here for safekeeping

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute onion in a non-stick pan sprayed with non-stick spray. Add ground turkey and cook till browned.
    2. 2
      Add refreied beans and 1/2 can enchilada sauce and mix well.
    3. 3
      Pur 1/4 cup of enchilada sauce in a 9/13 in/ pan, and use it to coat each tortilla on both sides. Arrange tortillas in pan to cover the bottom completely.
    4. 4
      Spread half the turkey mixture over the tortillas, then add 1/4 to 1/2 cup encilada sauce on top. Repeat tortilla and turkey layers again, then sprinkle with the cheese.
    5. 5
      Bake uncovered at 350 for 30 minutes.
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    Nutritional Facts for Joann's Ww Enchilada Casserole

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 337.5
     
    Calories from Fat 120
    35%
    Total Fat 13.4 g
    20%
    Saturated Fat 5.7 g
    28%
    Cholesterol 71.9 mg
    23%
    Sodium 1002.4 mg
    41%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 4.9 g
    19%
    Sugars 7.6 g
    30%
    Protein 24.0 g
    48%

    The following items or measurements are not included:

    fat-free refried beans

    Detailed Nutrition Values About Nutrition Info

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