Janette's Mexican Dip

Jamie1094's Note:

This was one of the first recipes that I asked someone to write down for me. It is very simple, but it brings back nothing but happy memories for me when ever I think about it. And everytime I make it wonderful new memories are always created! This is to be served with chips and enjoyed with friends and family!

• Total Time: 25 mins
• Prep Time: 10 mins
• Cook Time: 15 mins

Ingredients:

Servings: 6

• 1 (10 ounce) can enchilada sauce
• 1 (1 1/2 ounce) package taco seasoning mix
• 1 (12 ounce) can refried beans
• 1 (10 ounce) jar medium salsa (adjust to your taste)
• 1 lb hamburger meat
• 1 -2 cup shredded cheddar cheese

Directions:

1. Brown hamburger and drain
2. Mix in taco mix and stir.
3. Add salsa and enchilada sauce; simmer 5 minute
4. Spread refried beans in the bottom of a large square pan.
5. Pour meat mixture over beans.
6. Sprinkle cheese on top.
7. Bake at 400* until cheese melts and is bubbly (10-15min).

Reviews

[rickoholic83]

Great dip! I took this to work to share at lunch and everyone loved it! The addition of the enchilada sauce makes this so different from other Mexican dips. Yummy! **Made for Fall PAC 2009**

[SecretIngredients]

This was great! Thanks for sharing... I used Bulk Taco Seasoning Mix for the taco seasoning. Yummo!