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    You are in: Home / Mexican / Ground Beef Enchiladas Recipe
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    Ground Beef Enchiladas

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 07, 2013

      I first reviewed this 7 years ago, five stars then, five stars now....I am still making this regularly and still being asked for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2009

      I happen to have a can of green chili sauce on hand. Also added some cumin to the ground beef as well as onions and fresh garlic. Then did same as recipe. Quite good considering I used a can sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2006

      I don't know what I did wrong, but the fresh tortillas wouldn't hold; the mixture was way too wet; and we ended up eating "enchilda sandwiches". Tasted OK, but not worth the trouble.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Ground Beef Enchiladas

    Serving Size: 1 (304 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 416.5
     
    Calories from Fat 169
    40%
    Total Fat 18.7 g
    28%
    Saturated Fat 8.3 g
    41%
    Cholesterol 72.2 mg
    24%
    Sodium 891.9 mg
    37%
    Total Carbohydrate 35.6 g
    11%
    Dietary Fiber 3.3 g
    13%
    Sugars 5.6 g
    22%
    Protein 25.8 g
    51%

    The following items or measurements are not included:

    dry enchilada mix

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