Grilled Taco Nachos

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Total Time
10 mins
8 mins

These are so good and easy to make at your next cookout! Serve as an appetizer with Margaritas!

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  1. Heat coals or gas grill for direct heat.
  2. Spray two 30x18-inch pieces of heavy-duty aluminum foil with cooking spray.
  3. Spread tortilla chips on centers of foil pieces.
  4. Mix sausage, chilies and seasoning mix; spoon over tortilla chips.
  5. Top with tomatoes and onions.
  6. Sprinkle with cheese.
  7. Wrap foil securely around tortilla chips.
  8. Cover and grill foil packets, seam sides up, 4 to 6 inches from medium heat 8 to 10 minutes or until cheese is melted.
  9. Serve with Sour cream, Salsa, and Guacamole.
Most Helpful

5 5

Tasty one!

5 5

We (all our friends,DH and I) really enjoyed this recipe. Had on opening weekend for fishing at the lake. I used Homemade Taco Seasoning for the taco seasoning and I used 1lb hamburger and 1lb sausage. Easy and simple to come together. I lefted out the tomatoes and green onions cause didn't have any on hand. Still didn't hurt the recipe. Thanks so much for sharing the recipe! :)