Grilled Strip Steaks With Horseradish Guacamole

Submitted by Nimz_

"This is a Southern Living recipe and is just out of this world good. I loved the sauce. It also goes great with prime rib."

 

• Ready In: 45mins
• Ingredients: 10
• Serves: 4

ingredients

• 6 (1360.77 g) New York strip steaks
• 354.88 ml steak sauce
• 4.92 ml fresh coarse ground black pepper
• 4 small avocados, peeled and seeded
• 59.14 ml lemon juice
• 118.29 ml sour cream or 118.29 ml light sour cream
• 44.37 ml prepared horseradish
• 1 garlic clove, pressed
• 14.79 ml minced fresh dill
• 4.92 ml Worcestershire sauce

directions

1. Place steak in a large heavy duty zip top plastic bag; add steak sauce and pepper.
2. Seal bag; chill 30 minutes turning once.
3. Remove steak from marinade, discarding marinade.
4. Mash avocado in a small bowl.
5. Stir in lemon juice and remaining ingredients; cover and chill Grill steaks, covered with grill lid, over medium-high heat (350 to 400 degrees) 7 minutes on each side, or to desired degree of doneness.
6. Serve with guacamole.

Reviews

[ElleFirebrand]

This was very tasty. Who would've known to pair guac with steak? I used white wine vinegar and apple cider vinegar in place of lemon juice and omitted the dill. Make sure to season the guac to taste as this makes a big difference in the overall flavor. I skipped the steak sauce as well since I hate the stuff and just seasoned my steak with some garlic powder, salt and pepper. A very tasty meal. I'll be enjoying the rest of the guac today with some soft tacos. Thanks!

 

[swissms]

We enjoyed this but I thought the lemon juice overpowered the other flavors in the guacamole (before making this I was worried the horseradish would be too strong but it wasn't at all). Next time I will use just a splash of lemon juice. Thanks for posting. Made for PRMR.

 

[fluxadd]

very very excelent!!

 

[seesko]

My husband loves horseradish and so I thought this would be a real hit. I was right. His only complaint is that he wished it were more horseradish, so will add a bit more next time. Thanks Nimz for pleasing my hubby's belly.

 

[Cook4_6]

Made this using Ribeye steaks on the outdoor grill; and the flavor was wonderful. I really enjoyed the combination of horseradish with the guacamole. I marinated the steak overnight using A1.