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    You are in: Home / Mexican / Grilled Strip Steaks With Horseradish Guacamole Recipe
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    Grilled Strip Steaks With Horseradish Guacamole

    Grilled Strip Steaks With Horseradish Guacamole. Photo by NcMysteryShopper

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    ~Nimz~'s Note:

    This is a Southern Living recipe and is just out of this world good. I loved the sauce. It also goes great with prime rib.

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    Units: US | Metric


    1. 1
      Place steak in a large heavy duty zip top plastic bag; add steak sauce and pepper.
    2. 2
      Seal bag; chill 30 minutes turning once.
    3. 3
      Remove steak from marinade, discarding marinade.
    4. 4
      Mash avocado in a small bowl.
    5. 5
      Stir in lemon juice and remaining ingredients; cover and chill Grill steaks, covered with grill lid, over medium-high heat (350 to 400 degrees) 7 minutes on each side, or to desired degree of doneness.
    6. 6
      Serve with guacamole.

    Ratings & Reviews:

    • on January 27, 2011


      This was very tasty. Who would've known to pair guac with steak? I used white wine vinegar and apple cider vinegar in place of lemon juice and omitted the dill. Make sure to season the guac to taste as this makes a big difference in the overall flavor. I skipped the steak sauce as well since I hate the stuff and just seasoned my steak with some garlic powder, salt and pepper. A very tasty meal. I'll be enjoying the rest of the guac today with some soft tacos. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2009


      We enjoyed this but I thought the lemon juice overpowered the other flavors in the guacamole (before making this I was worried the horseradish would be too strong but it wasn't at all). Next time I will use just a splash of lemon juice. Thanks for posting. Made for PRMR.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2011


      very very excelent!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Grilled Strip Steaks With Horseradish Guacamole

    Serving Size: 1 (786 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1133.0
    Calories from Fat 765
    Total Fat 85.0 g
    Saturated Fat 28.4 g
    Cholesterol 290.5 mg
    Sodium 262.2 mg
    Total Carbohydrate 19.4 g
    Dietary Fiber 12.7 g
    Sugars 3.6 g
    Protein 74.6 g

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