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    You are in: Home / Mexican / Creamy Bean & Tortilla Soup Recipe
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    Creamy Bean & Tortilla Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 29, 2009

      yummy, yummy, Wow ! The whole family just loved this one. A perfect lunch item. Also changed the bacon to diced ham, another time crumbled left over cooker hamburger........... All were a HIT ! The refried beans are a natural soup base, cant believe I never thought of this over the years ! Yummy !

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    • on September 12, 2004

      I went to Vegas and had Tortilla Soup for the first time ever. It was thick and creamy and had the bean taste. After returning home I wanted to make it for my family because I knew they would love it. However, every recipe I found for tortilla soup was more of a chicken broth than thick and creamy like the one I had and I was very dissapointed. I found this recipe after several attempts to reproduce it on my own with no success. This was wonderful and easy. Thank you so much!

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    Nutritional Facts for Creamy Bean & Tortilla Soup

    Serving Size: 1 (352 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 221.6
     
    Calories from Fat 64
    29%
    Total Fat 7.1 g
    11%
    Saturated Fat 2.3 g
    11%
    Cholesterol 7.2 mg
    2%
    Sodium 1670.3 mg
    69%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 8.2 g
    33%
    Sugars 2.3 g
    9%
    Protein 12.0 g
    24%

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