The fusion of Southwest and France...one with warmth and one with attitude. What more need be said? Made for 123 Hit Wonders.
I love bleu cheese on my burgers, so I knew I was going to enjoy this recipe. I didn't use the bacon because I wanted the bleu cheese and the beef flavors to be the main flavors. I couldn't find chipotle hot sauce so I used the Bufalo brand jalapeno hot sauce. I like spicy food so I sprinkled the hot sauce over the bleu cheese instead of brushing it on the burger. The end result was awesome! I will be making these often. Tip: When forming your patties, make a little well in the center of the patty and your burger won't cook up into a ball shape...the little well formed in the center helps your burger keep the right shape. Thanks for sharing another great recipe, Vicki. Made for September, 2008 Aussie/NZ Swap.