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    You are in: Home / Mexican / Chipotle Bleu Burgers Recipe
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    Chipotle Bleu Burgers

    Chipotle Bleu Burgers. Photo by gailanng

    1/3 Photos of Chipotle Bleu Burgers

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Vicki in CT's Note:

    I love the Chili's version of these. I think I've come pretty close to their recipe by trial and error.

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    Ingredients:

    Serves: 2

    Yield:

    burgers

    Units: US | Metric

    Directions:

    1. 1
      Grill patties to desired doneness. Just before removing from grill brush all sides with chipotle sauce.
    2. 2
      Top with bleu cheese.
    3. 3
      Assemble burgers using buns, bacon, lettuce, tomato, and pickles.

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    Ratings & Reviews:

    • on October 28, 2009

      55

      The fusion of Southwest and France...one with warmth and one with attitude. What more need be said? Made for 123 Hit Wonders.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2008

      55

      I love bleu cheese on my burgers, so I knew I was going to enjoy this recipe. I didn't use the bacon because I wanted the bleu cheese and the beef flavors to be the main flavors. I couldn't find chipotle hot sauce so I used the Bufalo brand jalapeno hot sauce. I like spicy food so I sprinkled the hot sauce over the bleu cheese instead of brushing it on the burger. The end result was awesome! I will be making these often. Tip: When forming your patties, make a little well in the center of the patty and your burger won't cook up into a ball shape...the little well formed in the center helps your burger keep the right shape. Thanks for sharing another great recipe, Vicki. Made for September, 2008 Aussie/NZ Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chipotle Bleu Burgers

    Serving Size: 1 (258 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 652.3
     
    Calories from Fat 364
    55%
    Total Fat 40.5 g
    62%
    Saturated Fat 16.8 g
    84%
    Cholesterol 150.1 mg
    50%
    Sodium 1187.7 mg
    49%
    Total Carbohydrate 22.1 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.8 g
    11%
    Protein 46.4 g
    92%

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