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    You are in: Home / Mexican / Carnitas a La Whole Foods Recipe
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    Carnitas a La Whole Foods

    Carnitas a La Whole Foods. Photo by *Parsley*

    1/1 Photo of Carnitas a La Whole Foods

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 55 mins

    25 mins

    2 hrs 30 mins

    j-jitterbug's Note:

    This Pork Carnitas recipe may be the same they serve in their hot dinner bar, and that is FABULOUS. Usually served on corn tortillas with pico de gallo, I hear. I usually eat it with roasted garlic mashed potatoes.

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    Units: US | Metric


    1. 1
      Preheat oven to 325 degrees Farenheit.
    2. 2
      Stir pork pieces around in garlic, jalapeños, cumin, salt and pepper, then saute in olive oil at medium-high until lightly browned on all sides (about 10 minutes).
    3. 3
      Transfer to roasting pan and add juices and chicken stock, cover tightly to retain juices while cooking, and bake for 2-2.5 hours, until meat is very tender. (If juices cook out, add more chicken stock.).
    4. 4
      Allow to cool so pork absorbs remaining juices, pull apart with a fork.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on December 22, 2009


      I lived in Mexico for nine years, and this is pretty authentic tasting. This is a family favorite, and I make it regularly. It can be a bit salty, but not if you use low sodium both. It is very versatile, classic soft corn tortilla tacos with salsa, lime and cilantro one night, freeze the rest for another night, and make smothered burros topped with green salsa, sour cream and cheese. SO GOOD!!

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    • on March 27, 2011


      Thank you so much for posting this was absolutely delicious! The pork was so tender and we loved the mixture of flavors. I did use low sodium chicken broth and served on flour tortillas with some pico, lettuce and grated cheddar. This is so simple and easy to make and am looking forward to making it again! There were NO leftovers, so next time I will double the recipe! Thanks j-jitterbug, this one is a KEEPER!

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    • on July 27, 2008


      This is a really good recipe. I serve the traditional way with pan fried corn tortilla topped with chopped onions, cilantro, and a squeeze of lime juice. It is simple and excellent!!

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    Read All Reviews (7)


    Nutritional Facts for Carnitas a La Whole Foods

    Serving Size: 1 (230 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 519.5
    Calories from Fat 302
    Total Fat 33.6 g
    Saturated Fat 10.6 g
    Cholesterol 144.0 mg
    Sodium 559.6 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 0.2 g
    Sugars 2.5 g
    Protein 46.1 g

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