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Serve on toothpicks, or with tostadas and guacamole. From Elena's Secrets of Mexican cooking. Posted for ZWT 5.
- Preheat oven to 300°.
- Combine all ingredients and let stand for an hour.
- Bake in a shallow baking pan for 2 hours, periodically pouring off any fat that accumulates.
these carnitas are dangerous in their yumminess.