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    You are in: Home / Mexican / Caribbean Pork Bowl Recipe
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    Caribbean Pork Bowl

    Caribbean Pork Bowl. Photo by Lavender Lynn

    1/1 Photo of Caribbean Pork Bowl

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    LoriInIndiana's Note:

    Great dish to serve with black beans and rice. Posted for ZWT 2.

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    Units: US | Metric


    1. 1
      Blanch tomatillos in boiling water for 5 minutes or until they begin to soften.
    2. 2
      Remove husk, drain and rinse in cold water.
    3. 3
      Pulse tomatillos with pineapple, onion, cilantro, lime juice, jalapeno, sugar, and salt in a processor or blender until finely chopped.
    4. 4
      Cover and chill.
    5. 5
      Blend spices.
    6. 6
      Toss trimmed pork with spice mixture.
    7. 7
      Heat oil in a large saute pan over medium-high heat.
    8. 8
      Saute pork for 5 minutes, stirring occasionally.
    9. 9
      Stir in kielbasa and garlic.
    10. 10
      Saute an additional 5 minutes or until kielbasa begins to brown, stirring to keep the garlic from burning.
    11. 11
      Deglaze with lime juice and boil until syrupy, 1-2 minutes.
    12. 12
      Serve with black beans and rice, and top with tomatillo salsa.

    Browse Our Top Pork Loins Recipes

    Ratings & Reviews:

    • on May 28, 2009


      I did this exactly to plan except, well, overdid everything a little. It was delicious! The salsa is both sweet and spicy; sometimes it seems the celantro dominates, sometimes the pineapple, and the spice mix on the pork loin is perfect. We served this with a packaged black beans and rice kit, and the salsa was great with that too. (P.) Made for Zaar World Tour 5.

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    • on March 06, 2008


      Loved it, loved it, loved it! Ate it every meal until it was gone. Even the hubby loved it. I didn't use the pork loin (didn't have it) and increased the kielbasa to 1 lb and used canned pineapple tidbits instead of fresh pineapple. Still delish!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2007


      Lori- This was soooooooooooo good! I followed the recipe exactly and I had no trouble with it. It is easy and very very very GOOD! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Caribbean Pork Bowl

    Serving Size: 1 (339 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 466.3
    Calories from Fat 245
    Total Fat 27.2 g
    Saturated Fat 7.7 g
    Cholesterol 119.4 mg
    Sodium 1247.2 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 2.5 g
    Sugars 13.1 g
    Protein 34.4 g

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