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1/1 Photo of Black Bean Enchiladas With Warm Salsa Verde
With tangy tomatillos softened by creamy avocado in a Warm Salsa Verde, this Southwestern-inspired dish qualifies as contemporary comfort food. Fresh tomatillos are available in the produce section of most grocery stores. Look for firm, unblemished fruit inside a papery husk. Adapted from Rachael Ray 30-Minute Meals. Published in the June 2004 issues of Vegetarian Times.
Units: US | Metric
Serving Size: 1 (245 g)
Servings Per Recipe: 8
The following items or measurements are not included: