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    You are in: Home / Mexican / Bean Burritos Enchilada Style Recipe
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    Bean Burritos Enchilada Style

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    pamela34's Note:

    This was my favorite quick thing to eat growing up.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 16 -32 ounces refried beans (1-2 cans)
    • 12 -24 ounces Old El Paso mild enchilada sauce, 1-2 cans
    • 1 -4 flour tortilla
    • four-cheese Mexican blend cheese
    • onion (optional)

    Directions:

    1. 1
      Set oven to 350.
    2. 2
      Take a flour tortilla and put beans down the center with some cheese on it roll it up put on a plate and pour enchilada sauce on top then top with some more cheese and place in the oven until bubbly. I usually do one burrito per plate take it out of the oven and top with onions.

    Ratings & Reviews:

    • on February 04, 2009

      45

      It needed the onions for texture, but otherwise it was very easy and tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2008

      55

      This is how I make mine. So easy and tastes soo good. Sometimes I add green chile to my beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2008

      55

      I wanted an easy to make bean burrito but a little more like you'd get in a restaurant as enchilada style. This was simple to make and was very good. I waited to pour the enchilada sauce on top until the burrito became slightly crispy in the oven (but did put a layer on the bottom to prevent sticking and burning). Then added the enchilada sauce on top and cooked until just bubbly. That gave the burrito a nice texture like you'd get in a restaurant. Thanks a bunch for posting this keeper easy recipe! Cooking a great tasting meal doesn't always have to be complicated.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bean Burritos Enchilada Style

    Serving Size: 1 (121 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 520.0
     
    Calories from Fat 72
    13%
    Total Fat 8.0 g
    12%
    Saturated Fat 2.7 g
    13%
    Cholesterol 36.2 mg
    12%
    Sodium 1547.1 mg
    64%
    Total Carbohydrate 85.8 g
    28%
    Dietary Fiber 24.9 g
    99%
    Sugars 1.6 g
    6%
    Protein 27.3 g
    54%

    The following items or measurements are not included:

    Old El Paso mild enchilada sauce

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