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This delicious recipe uses a slow cooker.
Posted for Zaar World Tour 2005. My BF made this dish tonight, with the freshest zucchini and corn on the cob, it was delightful. He reduced the oil...
What a great twist on regular guacamole! You could use sour cream instead pf plain yogurt. Feel free to experiment! Have fun!
Pineapple used to be exotic and expensive, but now it's more common and cheaper. Either way, it's one of my favorite fruits. This recipe was...
Yum! I love grapefruit juice (especially pink) and mixed with strawberries makes it special! These ingredients are popular in Mexico, the Caribbean, and...
Adapted from "Cuisine of the Water Gods" by Patricia Quintana.
A low-fat, refreshing salad!
Here's an incredibly easy and really good homemade sauce. The recipe, found several years ago on a package of locally-made tortillas, makes enough...
Quick and easy spicy bean burritos that the whole family will enjoy! Tex-Mex is a highly spiced and vibrant style of cooking that developed as an evolution...
Viva chipotle! Don't you just LOVE these little guys???
Xni-Pec is Mayan for dog's nose, so be prepared for a wet nose after tasting this fiery concoction! From Chile Pepper Magazine.
A little spicy, a little sweet. Great as a filling for burritos or enchiladas, or as a side with grilled meats or fish.
"Great seasoning/marinade! Not too spicy which is what I like. I made these with chicken and used red and yellow peppers. I marinated the chicken for..." more
"This is so easy and very delicious! I followed the recipe except I flattened the chicken and only used 3 chicken breast halves and a 26 oz. jar of spaghetti..." more
By Chef AngieW